DHM is an extract (like caffeine is to coffee) derived from natural sources such as the Japanese raisin tree. It’s been used for centuries as an herbal liver supplement and hangover remedy in traditional Eastern medicine. Its original usage dates back to the year 659 when it was published in the world’s first official pharmacopeia.
Since the groundbreaking research introducing DHM to the academic community in 2012, there has been an increasing number of scientific studies showcasing DHM’s efficacy in reducing GABAa rebound, as well as its benefits to the liver.
Long story short, researchers in the 2012 UCLA study found that when given DHM, rats showed significantly reduced signs of hangovers. The DHM affected their GABAa receptors, the same receptors that alcohol binds to in your brain.
Fast forward to October 2013 when our founder and CEO was a sophomore at Princeton University. He read about this study in the Journal of Neuroscience and began working with his professors to conduct a human study testing DHM’s efficacy on alcohol’s negative effects — as part of Cheers’ granted patent. This study found that users of Cheers felt an average of 50%+ better the next day across 8 typical effects.
DHM has been shown to help you feel great after drinking through multiple routes, these are: 1) targeting GABAa rebound, 2) increasing acetaldehyde metabolism, and 3) supporting your liver.
Because DHM has shown to be essential in helping you feel great, we include the most DHM per serving compared to any other product on the market. 1,200mg to be exact. You can read more about DHM here!